Aluminum Foil Containers

SF70R 10 L Deep Full-Size Turkey Roasting Pan – New Tooling

SF70R 10 L Deep Full-Size Turkey Roasting Pan – New Tooling. Dimensions: outer 530x330 mm, inner 495x295 mm, bottom 465x260 mm, height 80 mm.

Outer

530x330 mm

Inner

495x295 mm

Bottom

465x260 mm

Height

80 mm

Product code: SF70R

Product name: 10 L Deep Full-Size Turkey Roasting Pan – New Tooling

Outer size: 530x330 mm

Inner size: 495x295 mm

Bottom size: 465x260 mm

Height: 80 mm

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Application & menu planning

Where SF70R fits a real food program

SF70R is a sf70r 10 l deep full-size turkey roasting pan – new tooling with an outer size of 530x330 mm and a height of 80 mm. It is a candidate for holiday roasting, banquet catering, full-size or fractional pan systems, and large prepared foods; the final choice should follow the actual food, fill weight, closure, equipment, and distribution route.

A useful specification is more than a code and dimension. Alustar recommends testing the container with the buyer's recipe, lid or overwrap, packing count, carton, handling method, and destination requirements before bulk production.

Menu and market ideas

United States & Canada

Thanksgiving turkey and holiday roasts

Large roasting formats suit seasonal meal programs, but the pan must be supported and handled for the actual bird or roast weight. Food safety depends on verified cooking temperatures.

For this application, compare SF70R's 530x330 mm outer footprint and 80 mm height with the planned portion, equipment, closure, support, and carton. The product becomes a strong candidate only after those details work together.

United Kingdom & Europe

Sunday roast, potatoes, gratins, and baked sides

Shallow and deep pans support different menu loads and browning plans. Buyers should compare depth, rim construction, support trays, and service route.

Hotels, events & contract catering

Buffet mains, rice, pasta, and bulk side dishes

Full-size, half-size, and one-third formats help organize production and buffet replenishment. Match the pan to racks, lids, carts, and filled handling weight.

Why buyers shortlist SF70R

A broad product family supports shallow, medium, deep, oval, and rectangular roasting programs.
Standard-style footprints make rack, lid, and carton checks easier to organize.
Samples allow buyers to validate filled lifting, rim stability, and serving workflow.
Alustar can discuss seasonal forecasts, export packing, tooling versions, and inspection criteria.

Food-culture references:USDA FSIS: Safe turkey roasting guidance

Procurement brief

What to confirm before asking for a quote

Send a complete application brief so the quotation reflects the real product rather than a dimension-only guess. These details also make sample and pre-shipment checks more useful.

Send a complete inquiry

01
Target food, portion or fill weight, sauce or moisture level, and hot or cold process.
02
Required outer, inner, bottom, and height dimensions; drawing or physical sample if available.
03
Lid, overwrap, sealing, stacking, heating, cooling, transport, and consumer-use requirements.
04
Material, thickness or finished-piece weight, rim style, embossing, and appearance standard.
05
Unit pack, carton quantity, artwork, barcode, marks, destination, forecast, and order quantity.
06
Required food-contact documents, inspection level, functional tests, and approved defect limits.

Buyer resources

Guides for specifying this product

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Questions about SF70R

Is SF70R suitable for my food?

Dimensions indicate possible fit, but suitability depends on the recipe, fill weight, temperature, equipment, closure, handling, storage, and local rules. Request samples and run a filled-product trial.

Can Alustar customize SF70R or develop a related format?

Alustar can discuss packing, artwork, embossing, and application requirements. If a standard item does not fit, provide a drawing, sample, target capacity, and forecast for a tooling review.

What should an inquiry include?

Include the product code, dimensions, food use, unit and carton packing, lid requirement, destination, quantity, required documents, and any approved sample or inspection standard.